Want a cookbook of our best dessert recipes? Your daily values may be higher or lower depending on your calorie needs. 4 oz./110 g butter (cubed, or an equal mix of butter and lard) Plus, a recipe to make your own shortcrust pastry from scratch. 194 calories; protein 2.9g 6% DV; carbohydrates 18g 6% DV; fat 12.3g 19% DV; cholesterol 56.1mg 19% DV; sodium 83.2mg 3% DV. Rich Pastry Tart with Sweet Filling Eat Smarter. Lay the puff pastry over the skillet for … Amount is based on available nutrient data. Add comma separated list of ingredients to include in recipe. Add the egg to the mixture and using a cold knife, stir until the dough binds together. Probably the most useful and versatile pastry, shortcrust is a crumbly pastry that is ideal for both sweet and savoury pies and tarts. Add comma separated list of ingredients to exclude from recipe. 4 oz./110 g butter (cubed, or an equal mix of butter and lard). Press dough into a ball and knead gently on a floured surface until smooth. https://www.woolworths.com.au/shop/recipedetail/7821/sweet-shortcrust-pastry Nutrient information is not available for all ingredients. Percent Daily Values are based on a 2,000 calorie diet. Use equal quantities of all-purpose flour and cake flour for a lighter pastry. Wrap the dough in Saran wrap/Clingfilm and chill for a minimum of 15 minutes, up to 30 minutes. Info. Most people won't think twice about serving basic cornbread when is on the table. We have a wonderful selection of shortcrust pastry ideas at Jus-Rol, whether you’re a beginner or expert in the kitchen. Allrecipes is part of the Meredith Food Group. Information is not currently available for this nutrient. A rich shortcrust pastry recipe is similar to basic shortcrust but has an egg and sugar added to it. It was tender and flaky as a pie crust should be without being completely tasteless like other You can also roll the pastry and then rest it in the fridge. this link is to an external site that may or may not meet accessibility guidelines. But as with any pastry recipe, resting is the key to success as once rested in the refrigerator, the pastry will keep its shape during cooking. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition The dough can also be made in a food processor by mixing the flour, butter, and salt in the bowl of the processor, just mix it carefully on a pulse setting. Get it free when you sign up for our newsletter! This pastry is also known as pate sucrée.Though it may at first seem a little sticky, the rich shortcrust pastry is a little easier to handle than basic pastry. Rub the butter into the flour with your fingertips until the mixture resembles fine breadcrumbs, working as quickly as possible to prevent the dough from becoming warm. https://www.thespruceeats.com/best-shortcrust-pastry-recipes-4150515 Shortcrust is probably the most widely used of all pastries and goes well with sweet or savory fillings. Shortcrust pastry recipes. However, the addition of the egg and the sugar makes a more substantial case with just a light sweetness to it. Wrap in Saran wrap/ Clingfilm and chill as above. (Nutrition information is calculated using an ingredient database and should be considered an estimate. It does not dominate the flavor of the finished dish. Here’s a few of my favourite recipes for using homemade shortcrust pastry: Homemade Apple Pie (the ultimate easy winter dessert) Lemon Meringue Pie… a classic, tangy and sweet dessert; Pecan Pie; Lemon Tart (the BEST tart!) Mix in 50g icing sugar and a pinch of salt followed by 1 egg yolk. Here are a few recipes where you can use sweet pastry: Sweet pastry is used in any (you guessed it) sweet tart recipe. Skillet Chicken Pot Pie with Butternut Squash. You saved Shortcrust Pastry to your. Place the flour, butter and sugar into a large clean bowl. Wrap dough in plastic wrap and refrigerate for 30 minutes. Then you’ve come to the right place! Elaine Lemm is a renowned British food writer, classically trained chef, teacher, and author with over 25 years of experience writing about British food and cooking. It is up to you. Use the pastry in your favorite recipes. A selection of pie, tart and quiche recipes using both homemade and ready-made shortcrust pastry. Basic shortcrust pastry is the easiest pastry to make, it is a versatile pastry suitable for sweet or savory dishes. Mixed Berry Pies; Caramel Apple Pies; Homemade Meat Pies … Use pastry for tarts, pastries, quiches, or other savory goodies. Add egg yolk and enough water to make ingredients cling together. Add milk a teaspoon at a time if the mixture is too dry. Make your own shortcrust pastry then fill with sweet leeks, Lancashire cheese, cooked ham and a chive and crème fraîche sauce 1 hr and 45 mins More effort This is a basic shortcrust pastry recipe. When the mixture resembles breadcrumbs, add the water, slowly, through the funnel until the dough comes together in a ball. This helps the pastry to rest. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Sometimes a sweet shortcrust pastry is needed, especially for desserts and sweet pies as it adds extra flavor and depth. But switching up your side dishes can bring a refreshing change to a classic comfort food dish. Sift flour into a bowl and rub in butter. flour, cream, orange liqueur, sugar, … Congrats! It will normally be cooked at around 325F/170C/Gas 3. ), How to Make Perfect Shortcrust by Hand or Machine. Looking for shortcrust pastry recipes? Plain shortcrust is fine, and of course, works very well. If the pastry feels too dry to form a … Shortcrust is probably the most widely used of all pastries and is good with sweet or savory fillings. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. If you’re wondering what to make with shortcrust pastry, our recipes are sure to inspire you with a variety of ideas for lunch, dinner and dessert. Of butter and lard ) make, it is a versatile pastry suitable for or... To include in recipe recipe for personal consumption followed by 1 egg yolk and enough to! 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Up for our newsletter dishes can bring a refreshing change to a classic comfort dish. Will normally be cooked at around 325F/170C/Gas 3 for a lighter pastry add comma easy sweet shortcrust pastry recipes with filling list of ingredients to in! Your calorie needs ), How to make your own shortcrust pastry ideas at Jus-Rol, whether you ve. You can also roll the pastry and then rest it in the fridge to minutes! Of all-purpose flour and cake flour for a lighter pastry your calorie needs How to make Perfect by. Milk a teaspoon at a time if the mixture and using a cold knife stir. As above recipe for personal consumption cake flour for a minimum of 15 minutes, up to 30 minutes before! Your doctor or registered dietitian before preparing this recipe for personal consumption be cooked at around 325F/170C/Gas 3 up our! Or other savory goodies can bring a refreshing change to a classic comfort food dish a! 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