Thanks! And of course, if you do make this recipe, don’t forget to tag me on Instagram! xTieghan. Add the onion and cook 5 minutes, until golden. Hey Makaela, xTieghan. Creamy Gnocchi Soup with Rosemary Bacon. At the time it sounded so good so I wrote the idea down for another day. I hope you love the recipe, please let me know if you have any other questions! Perfect for a cooler fall night. Excellent recipe just right for November! Thank you! Remove the bacon. Looks great! This looks soo delicious! Hey Susan, Happy Thanksgiving! The rosemary bacon is incredible, but the gnocchi tasted a little bland in comparison. xTieghan. Don’t have a Trader Jo near me. It’s delicious with the salty bacon and adds an unexpected special touch to each bowl. Would go great on some breakfast potatoes . I’m going to make it after Thanksgiving and add shredded turkey to it! Cook until potatoes are … Thank you so much for all your recipes! I will be making this one again soon! Perfect for a cold November night in Chicago! Yes! Creamy soups are perfect for these cold days! But something inspired me to switch up the recipe and give the classic bowl of creamy gnocchi soup my own little twist. xTieghan. Or do you add the gnocchi 10 min into the 20 min of simmering? Thank you so much Karon! Stir in the butter and flour, cook 1 minute. It has me so excited for the holiday season and everything that comes along with it. Your recipes are always a hit at my house! What could I use instead of kale-husband hates it? I’m so going to try this! Perfect! I’m going to put gnocchi in all my soups now, haha. Do you know what the macros are? 1. I only cook the gnocchi for 10 minutes. I will look into those amounts! Very flavorful. I hope you had a wonderful thanksgiving! Everyone in my family—from my husband to my 10 month old—lovveeeeed this!! Thank you so much for trying it! The blowing snow and wind this past weekend were the main source of inspiration. After making it, corn would have been a good addition, Thanks T! I’m going to walk you through the stovetop directions, but either option works great. Really great recipe! This was fabulous!!! My husband had seconds ❤, Thank you so much Emily! xTieghan, Hey Jeannine, xTieghan. I omitted the bacon and added sausage instead. Snowy days require a warming recipe like soup. Ingredients I am really glad this turned out so well for you, Teri! 4. Thank you for trying it! The calories are estimated per serving. For me, time is always the issue. Hi Amy! Thank you for the recipe! xTieghan. I hope you and your sister continue to enjoy my recipes!! Thank you Carlene! I am so happy this turned out so well for you, Nicole! xTieghan. Looks delicious!! 4. xTieghan. If there's excess bacon grease, drain off all but 1 tablespoon. It’s going to be a busy end of November and an even busier December. Creamy Brie Four Cheese Mac and Cheese with Buttery Ritz Crackers + Video. xTieghan, Rosemary is my favorite herb. Had good flavor but was a little more brothy/watered down than I would have liked. Whole family went for seconds. I hope you love the recipe, please let me know if you have any other questions! xTieghan. Hey Aysegul, Love this! 3. Hi Tieghan, I so love your creativity! Place bacon pieces in a large Dutch Oven or soup pot over medium heat and cook until bacon is crisp and browned. Thank you Karrie! I knew this recipe had a lot of potential, so I saved it for just the right time. Thank you so much! This is going to be nice and cozy! Oh man!!!! Sorry for the confusion. Perfect winter soup. Hi Leah! I also added Sage to mine since I don’t have any fresh herbs except for Sage. https://www.tasteofhome.com/recipes/creamy-bacon-mushroom-soup xTieghan. Thank you so much Cari! If your night needs some warming soup, this should be it. Hey Lauren, I am really glad this recipe turned out so amazing for you! The picture appears to have corn in it but I don’t see corn on the recipe list? I am really glad this recipe turned out so well for you! I made this last night! I try to live simply, eat seasonally, and cook with whole foods. xTieghan. My hope is to inspire a love for amazing food, as well as the courage to try something new! This recipe looks divine! I did add corn and cook the gnocchi separately so it wouldn’t get too waterlogged tomorrow for leftovers…I sauteed them in a little bit of the bacon grease with rosemary just till they had that perfect light toast. I’ve heard Olive Garden serves up a delicious bowl of creamy gnocchi soup. It was so yummy and hearty and I served it with a crusty rosemary loaf of bread! And guys, that’s really about it. We were sad when it was gone!! But my second source was what really started it all. The perfect cozy bowl, great for nights when you’re craving Italian, but want something warming. EASY. Delicious! I made this tonight and my family inhaled it—second helpings all around. Add the onion and cook 5 minutes, until golden. Thank you happy Thanksgiving, Thank you so much Cari! It was so decadent and delicious! Recipes, meal planning ideas and more. Delicious and perfect for a cold night when you need a food hug. Set the Instant Pot to sauté. Add 4 cups broth. I didn’t have fennel so I’m going to make this again soon 100% as written. He loves it! Thank you! This was fantastic! xTieghan. I used the gnocchi from Whole Food. Even the resorts have opened. 2. xTieghan. If the soup is too thick, add additional broth. One typo is in the ingredient list next to basil, both amounts are for dried. Hey Caitlyn, Turn the Instant Pot off. For more cooking inspiration, visit Campbells.com’s Recipe Page. I am really glad this recipe turned out so well for you! I substituted the gnocchi for cauliflower spinach gnocchi. With the weekend’s snowy weather, I knew it was time to test this one out. Hey Melissa, You can use an equal amount of GF flour. And the added bonus? If the soup is too thick, add additional broth. 1. For this recipe, I just used store bought gnocchi from Whole Foods. We loved it and will make again! Thank you! I love it at Olive Garden but they put plenty of chicken in. Used fresh parsley and basil in place of Thyme. Is there a flour substitute if trying to make GF? I am really glad this recipe turned out so well for you! Finish each bowl off with crispy rosemary bacon and serve with crusty bread. I used egg noodles instead of gnocchi because that’s what I had in the pantry- it was delicious!! Thank you so much for trying this one! Stir in a little broth and simmer everything together to allow the vegetables to cook and the flavors to mend together. xTieghan. During the last 15 minutes of cooking, stir in the kale, cream/milk, parmesan, and gnocchi. I usually go with just sauce but this looks much better. I drew inspiration from three recipes, my Instant Pot Pesto Zuppa Toscana, my Slow Cooker Tortellini Soup, and my Butternut Squash Carbonara with Rosemary Bacon. The flavors go so well together. This has to be one of my favorite recipes of the month. A mix of vegetables, simmered with Italian seasonings, kale, and potato gnocchi. Just wondering, did you mean 1 tablespoon fresh basil or one teaspoon dried? I am really happy this recipe turned out so well for you, Danelle! xTieghan. A touch indulgent….and so delicious. xTieghan, Are the calories per serving or entire recipe, Hey Chris, This soup was so easy to make in the instapot. Add the bacon and cook until crisp, about 5 minutes. LOVE your blog! Add the broth. Cover and cook on low for 6-8 hours or on high for 4-5. Will definitely make this again!!! Once the rosemary hits the bacon grease, it begins to fry up and become crisp. I am so happy to hear that! I made this tonight!! Used 2 grilled chicken tenders chopped instead of bacon. You’ll want to start with that bacon. Wow that is so amazing! Then stir in a touch of butter and flour. xTieghan. Loved it! Thank you for trying this one, Samantha! 3. Lastly, if you make this Creamy Gnocchi Soup with Rosemary Bacon, be sure to leave a comment and/or give this recipe a rating! Such delicious flavor, I’ll be making it again for sure. xTieghan, This was super tasty! Stir in the kale, cream/milk, parmesan, and gnocchi. So good! Sure, fresh fennel would be great, I would use 1 tablespoon. Crisp it up, then toss in a handful of freshly chopped rosemary. xTieghan. Thanks! The gnocchi is added in step 4. So delicious! Cook up an onion, add the vegetables, herbs, and spices. I’m once again leaning in on the simple but yet still delicious dinner recipes. 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