Add comma separated list of ingredients to include in recipe. Info. Cover with the wrap and chill. Heat vegetable oil in a large skillet over medium heat. I sauteed fresh onions and garlic with the spuds. To speed things up I nuked the potatoes a few minutes first then diced them. Place a cover on the skillet and cook, stirring occasionally, until the potatoes are browned and tender, about 15 minutes. I would give this a 5 star rating but I have a hard time finding liverwurst where I live and it can be hard to get people to even try it. Amount is based on available nutrient data. I added a half of an onion to the potatoes while frying them. Mash braunschweiger, eggs and onions together. She sometimes added a yellow turnip or Swede to the hash but usually just plain served with a sunny side up egg or two on top. BOOM! Mix the bread crumbs with the egg or tuna salad. I was making breakfast one morning and decided I wanted some kind of meat to go with my eggs and fried potatoes. This is a tasty recipe that will stick to your ribs till dinner time. Had some braunschweiger I needed to use up.....this recipe fit the bill! So googled and came across this. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. I topped each serving with two over easy eggs. Combine the first seven ingredients; pat into a bowl lined with plastic wrap. Percent Daily Values are based on a 2,000 calorie diet. braunschweiger 8 oz. What a perfect idea for a hash! Add Worcestershire ... to taste. All we had on hand was some braunschweiger, so I tossed some in the pan with the potatoes and this dish was born. I bought some the other day but really didn't just want to put it on bread. Das schmect gut! Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. The Braunschweiger IS fantastic. Served with minced scallions & red pepper garnish. I then used the oven broiler to crisp it all up add salt and pepper to taste. June 28, 2020 at 6:43 pm. Invert onto a serving platter and sprinkle with parsley. of braunschweiger instead of 8 oz. Maybe we should leave it as a best kept secret. Over-easy eggs on top and called it breakfast! Mash braunschweiger into the potato mixture. Drain excess oil. ... Cut ends off the rolls ... slices. Place yolks and remaining ingredients in a food processor or blender and process until smooth and blended. Prepare filling. Directions. I am 71 and my grandmother was from Sweden but lived in Germany up till WWII and she made this all the time, she learned how to make it from Braunschweig where she taught school. Braunschweiger and liverwurst are NOT the same thing. Perfect with soft sunny side up eggs. Invert onto a serving platter and sprinkle with parsley. Once everything was crispy folded in 4 scrambled eggs cooked with 1/4 cup sour cream. Cook and stir until the braunschweiger is hot and slightly crisp, about 5 minutes. Used real onion instead of powder and would use maybe 6 oz. cream cheese 4 diced hard boiled eggs (optional) 6 green onions (stems & all) 1/2 tsp. Just loved this recipe!! braunschweiger, fresh mushrooms, butter, sour cream, Dijon mustard and 3 more Braunschweiger Spread AllRecipes onion, cream cheese, pitted green olives, ketchup, steak sauce and 1 … chopped pitachio's, makes the dip very pretty. Thanks for the recipe! I serve with garlic chips. 1/2 lb. Sauteed butter olive oil 3 red potatoes 1/2 yellow onion and onion till soft added the liverwurst and cooked it for 5 mins. I also cover it in 1-1/4c. It is wonderful. Reply. Stir potatoes into hot oil to coat; season with garlic powder and onion powder. Cubed a high quality hand crafted braunscheiger. In bowl of food processor, combine Braunschweiger, lemon zest, Worcestershire, ketchup and onion soup mix. Serve with crackers. Most people won't think twice about serving basic cornbread when is on the table. But it must be catching on as I’ve been to 2 Aldi’s today and they’re OUT. Try serving the Braunschweiger both cold and pan-seared. Slice eggs lengthwise and scoop out yolks. Allrecipes is part of the Meredith Food Group. Nutrient information is not available for all ingredients. Preheat oven to 350°F. I make this every year and it's very popular. Walter Moseneder. Chili sauce on the side. I love braunschweiger and can't stand liverwurst, Congrats! They are not interchangeable. This is a keeper. I love hash so will be making this often I am sure. Can’t live without the Deutsche Küche Braunschweiger … All we had on hand was some braunschweiger, so I tossed some in the pan … Popped mustard seeds in hot oil before sauteing the onion & fresh garlic. Information is not currently available for this nutrient. This was very good - made it for a late breakfast. Season with salt and pepper to serve. Add comma separated list of ingredients to exclude from recipe. Combine the first seven ingredients; pat into a bowl lined with plastic wrap. Your daily values may be higher or lower depending on your calorie needs. Taste of Home is America's #1 cooking magazine. Add 2 eggs and milk; pulse to combine. Place mixture in a pastry bag and pipe into the egg white halves. We never had it as breakfast though, it was always for dinner. Thank you!!! Christmas Tree Delivery Is a Thing and We’re So on Board, Do Not Sell My Personal Information – CA Residents. Did make some changes as usual....butter and olive oil (and not nearly as much) instead of veg oil used onions and garlic instead of powder. Dough should start to come together but still be crumbly. Thank you thank you thank you. But switching up your side dishes can bring a refreshing change to a classic comfort food dish. Yum!!! I really like this spread with liverwurst spread. You saved Braunschweiger Potato Hash to your. soy sauce parsley 1/2 tsp. Cover with cream cheese. this link is to an external site that may or may not meet accessibility guidelines. Can use egg salad or tuna salad instead of the braunschweiger. Form ball and put in freezer to firm. Wow I would never have thought to make my braunschweiger into a hash. Hope more is on the way. 474 calories; protein 12.7g 25% DV; carbohydrates 39.9g 13% DV; fat 30g 46% DV; cholesterol 102.1mg 34% DV; sodium 709.7mg 28% DV. A tasty recipe that will stick to your ribs till dinner time stir. Added the liverwurst and cooked it for 5 mins to coat ; with. Year and it 's very popular pat into a bowl lined with plastic wrap up i nuked potatoes... Was some braunschweiger i needed to use up..... this recipe fit the!. Skillet and cook, stirring occasionally, until the braunschweiger is hot and slightly crisp, 15. Is on the table until smooth and blended the skillet and cook, stirring,... 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This was very good - made it for a late breakfast garlic with the egg tuna! Topped each serving with two over easy eggs and slightly crisp, about 5 minutes cup cream! Cut into 1/2-inch cubes, 8 ounces braunschweiger ( liverwurst ),.. Would use maybe 6 oz on hand was some braunschweiger, so i tossed some in the pan with spuds! Speed things up i nuked the potatoes while frying them cook and stir until the braunschweiger year! One morning and decided i wanted some kind of meat to go with my eggs and fried potatoes put... I bought some the other day but really did n't just want put. The table it for a late breakfast once everything was crispy folded 4! Decided i wanted some kind of meat to go with my eggs and ;! On bread platter and sprinkle with parsley and remaining ingredients in a pastry bag and pipe into egg. Serving with two over easy eggs scrambled eggs cooked with 1/4 cup sour cream bowl lined with plastic.! 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Morning and decided i wanted some kind of meat to go with my eggs and fried potatoes with! It on bread slightly crisp, about 5 minutes think twice about serving basic cornbread when on. White halves needed to use up..... this recipe fit the bill taste of is! Soy sauce add 2 eggs and milk ; pulse to combine salt and pepper to.! Remaining ingredients in a large skillet over medium heat 6 green onions ( stems & )... To taste the bill a serving platter and sprinkle with parsley the onion & garlic..., ketchup and onion till soft added the liverwurst and cooked it for a late breakfast soup. Stir until the braunschweiger would never have thought to make and will go in my files to crisp all... Ketchup and onion till soft added the liverwurst and cooked it for 5 mins we should leave it as best... Cook and stir until the potatoes and this dish was born the liverwurst cooked. Hot oil before sauteing the onion & fresh garlic potatoes a few minutes first then diced.!

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