Or maybe all three? Recipes | Food News | Recipe Makeovers | Ask HG Q&A | Weekly Recipes | Go-to Guides, Subscribe | All About HG | Books | Video | TV Show | Contact Us, Unsubscribe | Home | Editorial Policy | Advertising Information | Privacy Policy | Terms & Conditions, (E-mail addresses will be used only to send the Hungry Girl Email requested. Bagels are not really healthy, one bagel is 5 servings of bread and that is probably more carbs than you really need. Meanwhile, pulse cauliflower in a food processor until reduced to the consistency of coarse breadcrumbs. light butter or light buttery spread, room temperature, Half a packet no-calorie sweetener (like Truvia). Return cauliflower crumbs to the large bowl. Whole Wheat Cinnamon Raisin Bagels I wasn’t quite sure what I was in the mood for but one thing was for sure – they had to be vertilise. cinnamon with sweetener. A spread of almond butter and my homemade chia jam were the perfect addition – especially when the bagels are lightly toasted. Bagel baker virgin haha yes!! Ha! Fresh warm out of the oven Bagels! Using a clean dish towel (or paper towels), firmly press out as much liquid as possible. You have to try them toasted! I have never thought of making a bagel so thank you for this doable recipe!!! Soak until softened, 5 - 10 minutes. Servings 6 small-medium. Plus, they’ll make the perfect snack for the upcoming week. Sprinkle the bagels with a little extra cinnamon and then pop them in the middle of the oven to bake for 20-25 minutes. Love bagels but never made it myself, this is a great recipe to try. Once baked, remove them from the oven and leave to cool. Begin by pre heating your oven to gas mark 4. Once done, you should end up with a dough like texture (it may be a little sticky). All Rights Reserved. They’re perfectly dense and chewy, they’re packed with raisins and cinnamon … Let’s Normalise The Conversation of Mental Health /…, My Journey With Acupuncture For Balancing My Hormones, Crunchy Chocolate & Hazelnut Granola Clusters / Gluten…, The Very Best Nutty Nut Granola With Clusters, Ripe Banana Recipe: Healthier Banana Brownies, Easy Jack Daniels BBQ Chicken and Pineapple Parcel, Healthy Gluten Free Breakfast Loaf Recipe / Apple…, Jet2holidays Review / Monchique, Portugal, Gift Guide For Supporting Small Buisnesses This Christmas, Tried & Tested Sage Barista Express Review. These cauliflower-boosted bagels are light done right! Print Recipe. Check out these super-sized recipes! In a bowl, whisk your egg and then brush the bagels with the egg liquid. I love bagels. (Many foods have a value of zero and remain zero in recipes.) Flour your kitchen surface and pour the dough onto the kitchen top and begin kneading. The less kneading, the more dense the bagel will be! The more you knead, the more airy the bagels will be. Spray a 6-cavity standard donut pan with nonstick spray. My favourite. These bagels are made with wholemeal flour instead of your typical processed flour to make them healthier. Whole Wheat Cinnamon Raisin Bagels. We follow the same method as WW (formerly known as Weight Watchers) when calculating the value of a recipe: We add up the SmartPoints® values* of the individual ingredients using the Recipe Builder, not the calculator. Oh yeah, it’s also WAY healthier with just a few of your own ingredients. These look delicious. Quick and Easy bagels with just a few healthier ingredients. I like that they are made with cinnamon and raisin as that is one of my favourite bagel combinations that you could get! Thoroughly mix until a dough-like texture is reached. Jan 2 2018. Are these healthy cinnamon raisin bagels for breakfast, to be enjoyed as a snack, or heck, indulged as an after dinner treat? January is National Oatmeal Month. Surely you know some bagel fans. Thanks for sharing. Will try your recipe sometime. Either way, you wouldn’t catch me batting an eyelid when, or where you ate these! https://paleoglutenfree.com/recipes/helathy-paleo-cinnamon-raisin-bagels Prep Time 10 mins. Don't hesitate and try these paleo cinnamon raisin bagels! *The SmartPoints® values for these products and/or recipes were calculated by Hungry Girl and are not an endorsement or approval of the product, recipe or its manufacturer or developer by WW International, Inc., the owner of the SmartPoints® trademark. This can mean that the dough can be a little more dense but the secret to the these light cinnamon raisin bagels is in the kneading my friends. These healthy cinnamon raisin bagels are light, chewy, full of cinnamon spice and bursting with juicy raisins. My favourite. ), (E-mail addresses will be used only to send the Hungry Girl Email you requested.). I'm Hannah, the face of Hannah & Fitness. Healthy Make-Ahead Breakfast: Cinnamon Raisin Bagels! Place cauliflower crumbs in a large microwave-safe bowl. Copyright © 2020 Recipe Makeovers: Low-Calorie Recipe Swaps. And as we already know, sugar is awful for you, which negates any goodness that the fruit would otherwise provide. Healthy Make-Ahead Breakfast: Cinnamon Raisin Bagels. Cover and microwave for 2 minutes. I decided to bake these bagels on a whim really. Drain excess liquid. Cinnamon Raisin Bagel Ingredients. Evenly distribute dough into the rings of the donut pan (about 1/3 cup each). We may have received free samples of food, which in no way influences whether these products are reviewed favorably, unfavorably, mentioned with indifference, or mentioned at all. I mean, there’s nothing better than the smell of treats baking in the oven, huh? Sign up for Emails with Exclusive Content! In a bowl add together your four and spices and mix. I love bagels but I’ve never made my own, they look delicious. x. I love all kinds of bagels, I always use different spreads on mine, While I dont like raisins, I do love a good cinnamon bagel. In fact, I’m yet to meet someone who dares mouth the words that they dislike bagels. These look so delicious and I love the sound of the cinnamon in them.Definitely going to give these ago. Especially when it’s snowing outside! Cinnamon Raisin Bagels are homemade bagels that are made just like my plain bagels recipe, but with the added cinnamon and raisins. Repeat this process with all balls and then place them on your greased baking tray. I absolutely love bagels, deffo my fave breakfast treat! It's not that bagels are inherently bad. I promise you that they’ll incredibly easy to make. So easy to make and it’s ready to eat in less than 30 min. Ingredients . In a small microwave-safe bowl, microwave remaining 1 tbsp. Slowly and gradually, add the yoghurt (you may not need to add it all – dependant on the flour you use) until you reach a bread dough texture. 290g self raising wholemeal flour + extra for dusting, 2 tbsp xylitol (or other sugar free sweetener) - I use Total Sweet. These cinnamon raisin bagels are made with almond flour. Re-cover and microwave for another 2 minutes, or until hot and soft. I'm a full time, award winning Health, Fitness & Foodie blogger. Brush bagels with melted butter, and sprinkle with cinnamon mixture. I’ve never thought of making them myself but you make it sound possible! Will let you know how it turns out. We love bagels in our household but we have not eaten the sweet variety. Hole in One If you generally skip bagels due to their starchy nature and high calorie counts, your world is about to be rocked. Whilst these bagels are sweet, they’re not overly sweet. Click "Send to a Friend" to share this recipe now! Preheat oven to 450 degrees. butter for 10 seconds, or until melted. This article reviews whether bagels can fit into a healthy diet and provides tips for maximizing their nutritional value. I love that these bagels are made with wholemeal flour instead of normal flour and to me these bagels look absolutely delicious. Click for more about our editorial and advertising policies. Add the raisins and mix. As long as you shared them with me. The best bit about this recipe is that it’s quick (well, for a bagel recipe anyway) and it creates a mouth watering smell of cinnamon spice when they’re baking in the kitchen. Bagels are one of the most popular breakfast items around the world. Bagels. Once you’ve kneaded the dough, cut it into 8 sections and roll them into balls. They’re best freshly baked, and in my opinion, stuffed with salmon and cream cheese (although my dairy free stomach would disagree) or enjoyed sweet – like these cinnamon raisin bagels – and topped with almond butter or chia jam. Home > Recipe Makeovers: Low-Calorie Recipe Swaps > Healthy Make-Ahead Breakfast: Cinnamon Raisin Bagels! You are going to love your morning gluten free breakfasts. Everyone loves them right? This article reviews whether bagels can fit into a healthy diet and provides tips for maximizing their nutritional value. cinnamon, and salt. Healthy Chocolate Chip Banana Bread Pancakes. If you’re a bagel baker virgin then give these a go. Uncover and stir. Welcome to my blog! It's just that they aren't particularly healthy.


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